Summer Pasta Salad with Sausage & Murray's Buffalo Mozzarella

Ingredient List

  • 1 package (4 links) Seemore Broccoli Melt Sausages, sliced, cooked & cooled
  • 1 package cheese tortellini, cooked and cooled
  • 8 oz (1 package) Murray's Buffalo Mozzarella cheese, torn in chunks
  • 2 tablespoons Murray’s Marinated Sundried Tomatoes, drained & diced
  • 1/2 head of broccoli cut into bite sized pieces, blanched and cooled (frozen, thawed is fine!)
  • 2 tablespoons mayonnaise
  • 1 tablespoon red wine vinegar
  • 1 teaspoon oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon red pepper flakes
  • 1 tablespoon banana peppers, chopped
  • Salt and pepper to taste
  • Murray's Select Parmigiano Reggiano to taste

Directions

Combine cooked and cooled tortellini, sausage bites, Murray's Cheese sun-dried tomatoes, and broccoli.

Toss with salad dressing - combining 2 tbsp mayonnaise,1 tbsp red wine vinegar, 1 tsp oregano, 1 tsp garlic powder, 1 tsp onion powder, 1 tsp red pepper flakes, 1 tbsp banana peppers chopped, salt and pepper to taste.

Add in chunks of Murray's Buffalo mozzarella cheese and gently toss again.

Top with finely grated Murray's Select Parmigiano Reggiano and enjoy!

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