4 Packs

16 Sausages

Chicken Parm Sausage

With chicken, roasted tomatoes, basil, cheese & toasty breadcrumbs

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4 Pack/16 Sausages

4 Pack
8 Pack

Shipping included

GAP-certified chicken
No nitrates*, nitrites*, or phosphates
Real cheese
No artificial ingredients

Made with roasted tomatoes, toasty breadcrumbs, a lotta cheese (moz and parm), basil and humanely raised chicken, Chicken Parm is the sausage you didn’t know you needed in your life. Enjoy it with a glass of Chianti, a giant plate of pasta and a little Pavarotti. That’s Seemoré!

Our sausages are fully cooked and ship frozen with dry ice. We know dry ice is super fun, but please do not touch it with bare hands. We ship sausages weekly on Mondays and Tuesdays. If you need your sausages to arrive before the weekend, make sure to place your order before 12am EST on Monday of that same week!

Packs will keep for up to six months in the freezer. Each individual pack weighs 12 oz. Allow sausages to thaw in the refrigerator before preparing. Once thawed, all you need to do is heat and eat! We recommend enjoying within 4 days of opening. Unopened they will last up to 60 days.

Ingredients: Humanely raised chicken, roasted tomato [tomato, calcium chloride], mozzarella [pasteurized part-skim milk, cheese cultures, salt, enzymes], parmesan [pasteurized part-skim milk, cheese cultures, salt, enzymes], tomato paste [tomato pulp, citric acid], salt, vinegar, garlic, breadcrumbs [wheat flour, salt, yeast], cultured celery powder [celery powder, sea salt], potato starch, isolated carrot product, dried parsley, dried basil, black pepper. contains: milk, wheat.

Nutrition Facts

Serving size - 1 Sausage

Calories 140

Total Fat 7g (9%)

Saturated Fat 2.5g (13%)

Trans Fat 0g

Cholesterol 45mg (15%)

Sodium 630mg (27%)

Total Carbohydrate 6g (2%)

Dietary Fiber 1g (4%)

Total Sugars 2g

Includes 0g Added Sugars (0%)

Protein 12g (24%)

Not a significant source of vitamin D, calcium, iron, and potassium

*Except for those naturally occuring in cultured celery powder and sea salt

Our favorite ways to

eat sausage

From stews to salads to sandwiches, there’s no wrong way to eat a sausage.

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Meat the rest of

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Stain remover pen included for mustard stains.

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Reviews

“Even my mom loved them and she's an Italian food snob”

Jes
“They’re ridiculous. I don’t even remotely love any other sausage as much as I love these.”

Libby

Parm sausage

Excellent!

The chicken parm flavor was awesome! The texture was just right and the flavor was great! I steamed these and then pan fried them and gave them to me kiddos too...They loved them and I really like them!

It was surprisingly really really tasty! I got the chicken parm and had it with some peppers and marinara sauce. IT was delicious and easy to prepare.
I love knowing that it's healthy and quick and would definitely consider buying it somewhat often

Really really tasty! I got the Chicken Parm one and added it to spaghetti and it fantastic. I especially like how there's lots of veggies in the sausages already.

Wow, wow WOW!!! A new product I will certainly buy again and again because it is fabulous! I tried the Chicken Parm flavor of Seemore Sausage. Expecting it to taste like any other specialty sausage which pretty much taste the same, I was gratefully wrong. It tasted like a meatball casserole in sausage form! The mix contains "toasty breadcrumbs" which I thought would blend in with all of the other flavors and not be noticed.. Wrong again. You can't feel the texture of toasty breadcrumbs but you can sure taste them. They are the topping on the meatball casserole! This was the best Italian type sausage I have ever tasted. Seasoned well enough to notice, texture was perfect-not dry or chewy and the flavors melded so very well. There is a recipe on the inside of the wrapper for Cast Iron Skillet Pizza and I am definitely going to make it with the Chicken Parm Sausage. Can't wait.

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