4 Packs
16 Sausages
Chicken Parm Sausage
With chicken, roasted tomatoes, basil, cheese & toasty breadcrumbs
-
Step 2 GAP-Certified Chicken
-
No nitrates*, nitrites*, or phosphates
-
Real cheese
-
No artificial ingredients
Made with roasted tomatoes, toasty breadcrumbs, a lotta cheese (moz and parm), basil and humanely raised chicken, Chicken Parm is the sausage you didn’t know you needed in your life. Enjoy it with a glass of Chianti, a giant plate of pasta and a little Pavarotti. That’s Seemoré!
Our sausages are fully cooked and ship frozen with ice packs. We ship sausages weekly on Mondays and Tuesdays. If you need your sausages to arrive before the weekend, make sure to place your order by Sunday evening!
Packs will keep for up to six months in the freezer. Each individual pack weighs 12 oz. Allow sausages to thaw in the refrigerator before preparing. Once thawed, all you need to do is heat and eat! We recommend enjoying within 4 days of opening. Unopened they will last up to 60 days.
Ingredients: Humanely raised chicken, roasted tomato [tomato, calcium chloride], mozzarella [pasteurized part-skim milk, cheese cultures, salt, enzymes], parmesan [pasteurized part-skim milk, cheese cultures, salt, enzymes], tomato paste [tomato pulp, citric acid], salt, vinegar, garlic, breadcrumbs [wheat flour, salt, yeast], cultured celery powder [celery powder, sea salt], potato starch, isolated carrot product, dried parsley, dried basil, black pepper. contains: milk, wheat.
Nutrition Facts
Serving size - 1 Sausage
Calories 140
Total Fat 7g (9%)
Saturated Fat 2.5g (13%)
Trans Fat 0g
Cholesterol 45mg (15%)
Sodium 630mg (27%)
Total Carbohydrate 6g (2%)
Dietary Fiber 1g (4%)
Total Sugars 2g
Includes 0g Added Sugars (0%)
Protein 12g (24%)
Not a significant source of vitamin D, calcium, iron, and potassium
*Except for those naturally occuring in cultured celery powder and sea salt
Our favorite ways to
eat sausage
From stews to salads to sandwiches, there’s no wrong way to eat a sausage.
View RecipesReviews
-
“Even my mom loved them and she's an Italian food snob”
Jes
-
“They’re ridiculous. I don’t even remotely love any other sausage as much as I love these.”
Libby
-
“This was the best Italian type sausage I have ever tasted.”
Norma
Tried this sausage once and it was such a hit that I had to come back and buy 4 more packs.
Have served to guests several times. Always get rave reviews and “where to you get these.!"
Great sausages
The Chicken Parm sausage is very flavorful and a great addtion to pasta, if a touch on the salty side.
Everyone enjoyed the Chicken Parm Sausage. It was delicious:)